With a tug on a line, a surprised fish leaps out of the water without the faintest idea of how his little sacrifice has given my 8 year old Myles one of the greatest days of his life. Since beginning school this year, Myles has been enamored with the idea of fishing for classic northwest fish like salmon and trout. He checked out a book from the local library all about salmon and trout, sharing nuggets of fish facts to any willing listener….even to the man cleaning his catch (but we’ll get to that in a minute).
My husband and I couldn’t resist turning our son’s knowledge into first hand experiences. We loaded up the van and headed out onto highway 2 toward Gold Bar to visit the Wallace Falls Salmon Hatchery. There are other famous hatcheries, too, such as the one in Issaquah, which even sports Salmon Days during the fall. But as we live in Monroe, we decided to visit one more in our backyard.
Upon arrival, we were greeted by fishermen who were loading up their truck with glistening Silvers (a nickname for Coho Salmon). My three children, Myles (age 8), Colin (age 7) and Violette (age 3), all stared in awe at the large fish. Then my oldest declared that those fish would make a great lunch! The fishermen laughed and heartily agreed. Inside the hatchery, a man busy at work separating salmon eggs greeted us. He let the boys hold tiny salmon eggs with little black dots, which are the “eyes” of the developing baby salmons. My boys were in awe and Violette declared they were cute babies.
We finished our time at the hatchery watching the adult salmon swimming and jumping around. My oldest thought it was fun, like watching “Air Jaws” on the Discovery Channel….I am sure watching great white sharks leap from the water would be far more exciting (and terrifying), but in his eight year old mind, watching these salmon leap around was just as good.
We packed back up into the van and then traveled to Woodinville to round out the day visiting Gold Creek Trout Ponds. We kept this part of the trip a surprise, and the look on the boys’ faces when they realized they got to go fishing was a moment I will never forget. The owners gave them bamboo poles, bait, and showed them the ponds where they could catch their dinner!
Each boy caught two fish (around 6-10 inches each). It was a proud moment. Myles brought the bucket to the owner, who cleaned the fish right in front of them…four beautiful rainbow trout. Upon leaving, the man cleaning the fish told us to enjoy our dinner to which Myles replied, “They’ll be extra tasty because they are rainbow!”. I’m sure that fact is not found his library book, but Colin and Violette both agreed that rainbows make everything tastier, even fish.
-posted by Miss Jesikah, who was raised by a professional Bass Fisherman belonging to BassMasters, and fondly remembers her youth fishing whenever she could, catching many dinners for her family from the nearby lake where she grew up in Northern California.














QUICK LINKS


